selkirk dinnerOn Wednesday, February 4th at 6:30 pm, join Clover’s Chef Travis Dickinson and his culinary team for a noteworthy pairing dinner featuring the delicious beers of Selkirk Abbey Brewing Co. of Post Falls, Idaho. We’ll have six courses specially created to pair with different beers. Prix fixe at $65 per person (exclusive of tax and gratuity). For reservations, call Clover at (509) 487-2937 or email