Restaurant Week is here!
Over 100 restaurants all around Spokane region are offering up their amazing food at fixed prices.

This event has one goal in mind – to delight everyone with what can only be described as extraordinary!
What better way to get into the spirit of the culinary explorer than to spend a few nights out during this magical time.

Click here to see how it works.

The Inlander partners with Second Harvest to make sure EVERYONE EATS. There’s a true note of altruism! This culinary event offers our community the opportunity to practice an interest in the well-being of others. This is too easy – spend just a little bit of your time posting a review on Facebook, Twitter, Or Instagram with the hashtag #IRWRaveReviews! There will be a donation made on your behalf thanks to the SYSCO Chefs Against Hunger! Please, make time to get out with someone during this event.
What a great thing, to be able to do good and eat well!

Our Menu

See you out there, Spokane!!

$31 per person, gratuity not included

We are honored to have been asked to co-host this wonderful event!

Ste. Michelle Wine Estates received approval for designation of the newest AVA (American Viticulture Area) in Washington State. Located just off the Columbia River, this region is now known as “The Burn.” The first wine to be designated from this region is a Cabernet Sauvignon aptly named “Born of Fire.”

Video: BORNE Of Fire: Introducing the only Cabernet Sauvignon from The Burn



After a tasting with the Clover house staff; all agreed that this is a wine very worthy of our list, and the demand for this vintage will be hot!

This wine is not to be found at any other restaurant or stores in Spokane just yet, so get ahead of the crowd and taste for yourself. Several representative from the wine industry and Ste. Michelle will be in attendance to give some insight as to what makes this wine stand out in the region.

Come enjoy some appetizers from our cocktail hour menu and receive special introductory pricing on glass pours and bottles!

No advance or tickets will be sold, but reservations are strongly recommended.

The wine will be a staple on our menu after the event, so if you miss this one, you’ll still be able to come enjoy a glass with your Beef Wellington the next time you visit!

Valentine’s Day Dinner and Tour  <–Click

Enjoy a romantic 15 minute helicopter tour followed by dinner at Clover restaurant.

Price includes tour and three course dinner for two. Gratuity not included.

We believe there are a lot of different ways to spend time with someone and there’s nothing better than the skyline of our beloved city with the sun setting and the thundering sounds of a helicopter motor to get your blood pumping. The most memorable experiences are those that excite you and delight your senses! That is why this idea is so great.

White Rabbit invites you to see Spokane like you never have before!


 The pilots of White Rabbit Heli Tours have been flying tourists and locals professionally for over 7 years! With multiple tour packages to choose from, trustworthy pilots, and rigorous safety checks, see for yourself why White Rabbit Heli Tours are the Inland Northwest’s helicopter tour expert!

Fresh Sheet – Clover Restaurant

Valentine’s Day Menu

select one:

Caesar Salad
Romaine, Pecorino-Romano, House-made
Crouton, Caesar Dressing

Clover Salad
Mixed Spring Greens, Pecorino-Romano,
Spiced Candied Pecans, Citrus Vinaigrette

Wild Mushroom Soup
Chevre & Wild Mushroom Duxelles, Truffled
Creme Fraiche

select one option

Grilled New York Strip Loin
Hubbard Squash & Cider puree, Roasted
Fingerling Potatoes, Brussels Sprouts, Wild
Mushrooms, Huckleberry Demi Glace, Candied
Add Spot Prawns $12

Citrus & Chai Tea Crusted King Salmon
Pear & Walnut Puree, Beet Risotto, Grilled
Asparagus, Pomegranate-Pine Nut

Winter Squash & Mascarpone Ravioli
Sherry and Sage Brown Butter, Amaretti Cookie
Crumb, Chevre, Pear, Apple, Candied Pepita

select one

Chocolate Velvet Cake
Cream Cheese Vanilla Frosting, Raspberry
Orange Sauce

Hazelnut Brown Butter Cake
Salted Caramel Mascarpone, Huckleberry


Busy people need more than one night to celebrate one another,

and that’s why we are more than happy to have this menu available

from Feb 9th through the 18th. 

Come in and see us! Cheers!