DINNERLUNCH | BRUNCH | BAR | DESSERTS | LITTLE FRIENDS

DESSERT $7

Our desserts are prepared from scratch using local, seasonal ingredients whenever possible.

Creamsicle Cupcake
moist orange cake, vanilla cream cheese frosting, creme
anglaise

Hazelnut Brown Butter Cake
with salted caramel mascarpone, huckleberry compote

Key Lime Masa Tart
key lime pie in a corn flour tart, aleppo chile-macerated
strawberries whipped cream

 Espresso Pot du Crème
chocolate/coffee cream layered with vanilla custard, fresh whip cream, house biscotti

Chef’s Rotating Ice Cream

Seasonal Housemade Sorbet G

COCKTAILS

Irish Coffee
Irish whiskey, coffee, sugar, fresh cream
Stinger
cognac, creme de menthe
Alexander
gin, creme de cacao, fresh cream
Milk Punch
bourbon, dark rum, milk, simple syrup, nutmeg

COFFEE SERVICE

Local Roast House Organic Coffee
individual Melitta pour-over $3.75

 

Food allergy: please notify your server. Unfortunately, we cannot
guarantee that any menu item can be completely free of allergens.
Most guests who prefer to avoid gluten for reasons other than a
serious allergy can eat anything on our menu marked with the GF
symbol.

Spring 2018