DINNER | LUNCH | BRUNCH | BAR | DESSERTSLITTLE FRIENDS

DINNER

We’re devoted to preparing thoughtfully-crafted food using the finest ingredients, including those we proudly source from local farmers.
All our breads, pastas, and desserts are prepared from scratch in our bakery, Bellacrosta, and are available for order.


STARTERS

Warm Housemade Pretzels
extra-sharp cheddar cheese sauce $7

Grilled Country Bread
pancetta, creamy gorgonzola, roasted walnuts, red grapes, saba $12

Charred Octopus G
Spanish chorizo, potato, roasted red pepper, chile oil, balsamic reduction $13

Duck Confit Crêpe
melted leek and brie, huckleberry, pomegranate molasses, frisee, candied pinenuts $13

Pâté Brûlée G on request
caramelized chicken liver mousse, bacon/wild mushroom marmalade, red wine reduction, housemade herb crackers $10

Shrimp & Polenta G
sautéed prawns, housemade chorizo sausage, Parmesan polenta, cilantro, cumin/lime aioli $13

Dungeness Crab, Spinach & Artichoke Dip
housemade crostini $12

SOUPS

French Onion G on request
Gruyère and Parmesan cheeses, housemade crostini $7

Wild Mushroom G
fresh herbs, goat cheese, mushroom duxelles $7

Seasonal Soup

SALADS

Roasted Fresh Beet G
blood orange, fennel, frisée, tarragon almonds, goat cheese, citrus vinaigrette $10

Clover G
mixed greens, Pecorino Romano, spiced candied pecans, citrus vinaigrette $750

Caesar
romaine lettuce, Pecorino Romano, anchovies, housemade croutons, Caesar dressing $750

Radicchio & Butter Lettuce G
pear, walnut, fresh herbs, creamy gorgonzola dressing $850

ENTRÉES

Red Wine & Coffee-Braised Short Ribs
wheatberry/mushroom risotto, glazed  carrots, hazelnut/watercress pesto $32

Chicken Milanese
pan-fried chicken breast and confit chicken leg, spaetzle, roasted root vegetables / Brussels sprouts, bacon vinaigrette, herb mustard $27

Cassoulet G on request
pork belly, duck confit, andouille, braised white beans & winter greens, bread crumbs $28

Lamb Ravioli
braised lamb, red wine broth, chile and olive tapenade, watercress, feta, pine nuts, lemon oil $24

Rabbit Pappardelle
braised rabbit, wild mushrooms, hazelnuts, orange zest, pecorino, marsala $23

The Burger
fresh houseground beef, truffle butter,  butter lettuce, bacon/mushroom marmalade, veal demi-glace, gorgonzola cheese on a housemade ciabatta bun
with Paprika & Herb-roasted Potato Wedges $17

Seared Scallops
housemade lobster agnolotti pasta, cauliflower, citrus blood orange gastrique $32

Stuffed Squash
G on request – vegetarian
delicata squash with wild rice, mushrooms, parmesan bread crumbs, caramelized onion cream, truffled frisée $19

Grilled Rib Eye
dry-aged in house, bacon and white cheddar smashed potato, grilled king oyster mushrooms, wild mushroom demi-glace, truffle butter $44

Daily Seafood
chef’s seasonal selection

SIDES

Grilled Asparagus G
lavender honey, goat cheese, tarragon almonds $7

Wild Mushrooms & Brussels Sprouts G
chile garlic oil, pancetta $8

Stuffed Squash (Half) G on request
delicata squash with wild rice, mushrooms, parmesan bread crumbs $10

Gilroy Garlic Bread $5

Glazed Carrots G
orange zest, fresh herbs  $8

Cauliflower G
pine nuts, lemon, herb butter $7

Bacon & White Cheddar Smashed Potato $7

Housemade Spaetzle “Mac & Cheese”
extra sharp white cheddar $8

* Can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

If you have a food allergy, please notify your server. Great care is taken to keep allergy-causing foods separate. We are a small kitchen and bakery, and because all of our food is prepared from scratch, our operations may involve shared cooking and preparation areas. Unfortunately, we cannot guarantee that any menu item can be completely free of allergens. Most guests who prefer to avoid gluten for reasons other than a serious allergy can eat anything on our menu marked with the G symbol.