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Vino Wine Dinner
November 15, 2017 @ 6:30 pm - 8:30 pm
John has hand picked a wonderful selection of vitner’s wines from his shop to feature at this event: Piccolo Fiore, L’Ecole, Josh Cellars, Vitano Rosso, and Candaretta.
The vintages selected offer the caliber and quality you would expect to find in a wine lovers cellar; but won’t take a large bite out of holiday shopping budget.
Chef has paired each glass to dishes that feature a winter boquet of flavors:
Winter Squash Blini w/ smoked steelhead, & lavender crema
Butter Poached Lobster w/ spiced pear, sunchoke puree’ & chips
Gnocci ala Romana w/ Taleggio cream-walnut-cabbage-apple
Wild Mushroom & Duck Confit Srapple w/ prune & bacon compote
Kurobuta Pork Loin w/truffle cornbread pudding & chili maple glaze
Corned beef cheecks w/glazed carrots & juniper jus
Finishing off with Chocolate Cheesecake & fresh brewed coffee from our local favorite; Roast House Coffee.
All of this for only $95, and very well worth every penny.
We only have a few seats left, so call asap to book your seat(s)!
(21 years and older please.)